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full time FOOD SERVICES SUPERVISOR

at SIENNA SENIOR LIVING - Midland Gardens Care Community in Scarborough

We're on a quest to find a Food Services Supervisor at Midland Gardens Care Community.

As a valued member of the team, the Food Services Supervisor will help us champion our collective commitment to deliver quality care and fulfill our mission to help residents live fully every day.

JOB SUMMARY:
The Food Services Supervisor is accountable to manage all aspects of the dietary department through effective planning, evaluation and direction to meet the nutritional needs of the residents in accordance with quality management, legislative requirements and the organization standards.

KEY RESPONSIBILITIES (but not limited to):
• Supervises all production including food and non-food purchases, receiving, inventory control, implementation and follow up of Production sheets in the department.
• Ensures that the Dietary Department operates in compliance with provincial long-term care legislation related to dietary standards, as well as with other relevant legislation affecting the department e.g. Occupational Health and Safety Committee, Ontario Labour Act, Union agreements, Human Rights Code, Public Health legislation.
• Supervises the preparation and service of all meals and nourishments following specified menus and standardized recipes.
• Conducts daily inspections of the Department to identify and/or resolve any potential hazards.
• Participates in the recruitment, orientation, performance management, training and education for all department staff.
• Performs other duties as assigned.

KEY QUALIFICATIONS (but not limited to):
• Graduate of a recognized Food Service Supervisor/Nutrition Managers’s course.
• Degree in dietetics or food service administration and management is an asset.
• A minimum of 1 year experience in large quantity food preparation, financial planning and food purchasing and a minimum of 2 years’ experience in the long-term care home sector is an asset.
• Must be a member of the Canadian Society of Nutrition Management. Student memberships are not applicable.
• Must be knowledgeable of the Ontario Food Premises Regulation, Food Safety Code of Practice and Canada's Food Guide to Healthy Eating, ORCA, relevant sections of the Long Term Care Homes Act and regulations and OH&S Act.

Term: Permanent
Status: Full-Time
Posting Open Date: June 16, 2015
Posting Close Date: July 7, 2015

Interested applicants are encouraged to apply directly to:
Susan Rahmani
Director of Dietary Service
130 Midland Avenue
Scarborough, ON M1N 4B2


In accordance with the Accessibility for Ontarians with Disabilities Act 2005, upon request, support will be provided for accommodations throughout the recruitment process.




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Published at 16-06-2015
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